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This page lists the documents in the Library according to the first letter of the keyword they are assigned to. To display a list of documents assigned to a keyword starting with a letter (e.g. A) click on the icon of the corresponding letter. Select the bookshelf icon of a keyword to view the concerned documents. Clicking on the bookshelf icon again will close the documents list and return to the previous page. Publications are available in PDF , PPT or DOC format. Click on the corresponding icon to open the publication.
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4 documents on 1 page in this set   
close this section of the libraryPoultry
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Title: Advice for People Living in Areas Affected by Bird Flu or Avian Influenza Translate this document
Published by: World Health Organization (WHO)
Date of last change: 08 November 2004
Type of document: Information Leaflet;  Pages: 3;  Time allotted: N.A.
Description: Document providing key messages and information in areas where outbreaks occurred
Abstract: Health officials will need to take immediate steps to ensure that disease does not spread when they are alerted. A good plan with a communication component assists in the arrest of the spread. This guide provides simple key messages and information to achieve this.
Subjects: Communications
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Title: General Issues of Influenza View section as a PowerPoint presentation Translate this document
Published by: World Health Organization (WHO)
Date of last change: 26 February 2009
Type of document: Presentation;  Pages: 42;  Time allotted: 1 hour
Description: Gives an overview on the influenza types, explains the difference between pandemic, epidemic and avian influenza, gives some historic background
Abstract: The learning objectives are to: 1) differentiate between the Influenza A, B and C; 2) describe the characteristics of antigenic drift and shift; 3) list avian influenza control measures in poultry populations; and 4) describe measures to mitigate risk for poultry and outbreak response workers.
Subjects: General Issues
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Title: Measures for Mitigating Animal Influenza Transmission Risks to Humans View section as a PowerPoint presentation Translate this document
Published by: World Health Organization (WHO)
Date of last change: 25 Feburary 2009
Type of document: Presentation;  Pages: 24;  Time allotted: 30 min
Description: Lecture about how to control animals, food safety
Abstract: The learning objectives are to 1) understand the challenges of th animal-human interface; 2) describe the transmission mode between animals and humans; and 3) describe different ways to reduce the transmission.
Subjects: Animal Issues
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Title: Zoonotic Influenza & Highly Pathogenic Avian Influenza (HPAI) in Poultry View section as a PowerPoint presentation Translate this document
Published by: Centers for Disease Control and Prevention (CDC)
Date of last change: 09 March 2009
Type of document: Presentation;  Pages: 49;  Time allotted: 45 min
Description: Zoonotic influenza and highly pathogenic influenza in poultry; prevention and control of avian influenza
Subjects: Animal Issues